Explore our exclusive coffee selection
NS-1049 - Pulp Tea - Yellow
Variety:
Catigua
Producer:
N/A
Location:
THE ANNEX INC. - CA
Position:
Spot
Taste Notes:
A refreshing, healthy and unique beverage prepared from the dehydrated pulp of Red Coffee fruits, with a hibiscus sensory profile and characteristic color.
Natural
NS-1048 - Pulp Tea - Red
Variety:
Catigua
Producer:
N/A
Location:
THE ANNEX INC. - CA
Position:
Spot
Taste Notes:
A refreshing, healthy and unique beverage prepared from the dehydrated pulp of Red Coffee fruits, with a hibiscus sensory profile and characteristic color.
Natural
NS-1048 - Pulp Tea - Red
Variety:
Catigua
Producer:
N/A
Location:
THE ANNEX INC. - CA
Position:
Spot
Taste Notes:
A refreshing, healthy and unique beverage prepared from the dehydrated pulp of Red Coffee fruits, with a hibiscus sensory profile and characteristic color.
Natural
NS-1004 - Versatians
Variety:
Producer:
N/A
Location:
CONTINENTAL TERMINALS, INC. - NJ
Position:
Spot
Taste Notes:
Rapadura, fermented, fruity, brown sugar, citrus, medium body.
Natural
NS-1034 - Efrain Brotel - Minas Sul Contest
Variety:
Yellow Bourbon
Producer:
Efrain Brotel
Location:
THE ANNEX INC. - CA
Position:
Spot
Taste Notes:
Tropical fruits, milk cream, brown sugar cane, sugar cane, grape juice.
Anaerobic
NS-1035- Luis Claudio Barbosa - Minas Sul Contest
Variety:
Arara
Producer:
Luis Cláudio Barbosa
Location:
THE ANNEX INC. - CA
Position:
Spot
Taste Notes:
Strawberry, blackberry, wine, papaya, citrus, orange flower, honeycomb.
Anaerobic
NS-1017 - Direct - Marco Aurélio Garves
Variety:
IBC12
Producer:
Marco Aurélio Garves
Location:
CONTINENTAL TERMINALS, INC. - NJ
Position:
Spot
Taste Notes:
Exotic, rose tea, molasses, sweet, full-bodied, velvety, lemon grass, sugar cane, almost like eating honey.
Anaerobic
NS-1020 - Direct - Marco Antonio da Silva
Variety:
Topázio
Producer:
Marco Antônio da Silva
Location:
CONTINENTAL TERMINALS, INC. - NJ
Position:
Spot
Taste Notes:
Chestnut, sweet, fruity, positive fermentation, chocolatey, velvety body, medium acidity.
Anaerobic
NS-1018 - Direct - Marcelo Cardoso Queiroz
Variety:
Mundo Novo
Producer:
Marcelo Cardoso Queiroz
Location:
CONTINENTAL TERMINALS, INC. - NJ
Position:
Spot
Taste Notes:
Chestnut, tea, fruity, chamomile, smooth body, phosphoric acidity, alcoholic.
Anaerobic
NS-1013 - Direct - Acacio Dianin
Variety:
Topázio
Producer:
Acácio Dianin
Location:
CONTINENTAL TERMINALS, INC. - NJ
Position:
Spot
Taste Notes:
Rich chocolate and caramel, honey, yellow fruits. Smooth finish and rounded aftertaste.
Natural
NS-1007 - Direct - Marco Aurélio Garves
Variety:
IBC12
Producer:
Marco Aurélio Garves
Location:
CONTINENTAL TERMINALS, INC. - NJ
Position:
Spot
Taste Notes:
Chocolate, rapadura, ripe fruit, chestnut, honey, molasses, citric acidity, medium body, peach, alcoholic.
Anaerobic
NS-1019 - Direct - G8 Agrícola
Variety:
Yellow Catuai
Producer:
G8 Agrícola
Location:
CONTINENTAL TERMINALS, INC. - NJ
Position:
Spot
Taste Notes:
Pleasant fermentation, sweet, smooth, paçoca (peanut candy), medium body, citrus acidity, fruity.
Anaerobic
NS-1012 - Direct - Enivaldo Pereira
Variety:
Red Catuaí
Producer:
Enivaldo Pereira
Location:
CONTINENTAL TERMINALS, INC. - NJ
Position:
Spot
Taste Notes:
Nescau, cappuccino, creamy, milk chocolate, molasses, cane sugar, velvety body, medium acidity.
Natural
NS-1009 - Direct - Enivaldo Pereira
Variety:
Red Catuaí
Producer:
Enivaldo Pereira
Location:
CONTINENTAL TERMINALS, INC. - NJ
Position:
Spot
Taste Notes:
Pepper, spices, cloves, powdered milk, full-bodied, medium acidity, chocolate, freshness at the end.
Natural
NS-1008 - Direct - Luis Framarion Pereira Figueiredo
Variety:
Yellow Catucaí
Producer:
Luis Framarion Pereira Figueiredo
Location:
CONTINENTAL TERMINALS, INC. - NJ
Position:
Spot
Taste Notes:
Smooth, sweet, fruity, moderate fermentation, citrus, orange, lemon, dark chocolate, balanced.
Anaerobic
NS-1021 - Direct - Elio Trevisolli
Variety:
Catuaí 144
Producer:
Elio Trevisolli
Location:
CONTINENTAL TERMINALS, INC. - NJ
Position:
Spot
Taste Notes:
Dulce de leche, ripe fruit, passion fruit, pineapple, medium body and acidity.
Anaerobic
NS-1056 - Cerrado - Special Super Fine Cup 17/18
Variety:
Catuai / Mundo Novo
Producer:
N/A
Location:
CONTINENTAL TERMINALS, INC. - NJ
Position:
Future Shipment
Taste Notes:
Chocolate, caramel, balanced body and acidity.
Natural
NS-1057 - Cerrado - Special Super Fine Cup 17/18
Variety:
Catuai / Mundo Novo
Producer:
N/A
Location:
CONTINENTAL TERMINALS, INC. - NJ
Position:
Future Shipment
Taste Notes:
Chocolate, caramel, balanced body and acidity.
Natural
NS-1058 - Cerrado - Special Super Fine Cup 17/18
Variety:
Catuai / Mundo Novo
Producer:
N/A
Location:
THE ANNEX INC. - CA
Position:
Future Shipment
Taste Notes:
Chocolate, caramel, balanced body and acidity.
Natural
NS-1059 - Cerrado - Special Super Fine Cup 17/18
Variety:
Catuai / Mundo Novo
Producer:
N/A
Location:
THE ANNEX INC. - CA
Position:
Future Shipment
Taste Notes:
Chocolate, caramel, balanced body and acidity.
Natural
NS-1061 - Cerrado - Special Super Fine Cup 17/18
Variety:
Catuai / Mundo Novo
Producer:
N/A
Location:
CONTINENTAL TERMINALS, INC. - NJ
Position:
Future Shipment
Taste Notes:
Chocolate, caramel, balanced body and acidity.
Natural
NS-1062 - Cerrado - Special Super Fine Cup 17/18
Variety:
Catuai / Mundo Novo
Producer:
N/A
Location:
THE ANNEX INC. - CA
Position:
Future Shipment
Taste Notes:
Chocolate, caramel, balanced body and acidity.
Natural
NS-1047 - Peaberry - Moca 10/11
Variety:
Peaberry
Producer:
N/A
Location:
THE ANNEX INC. - CA
Position:
Future Shipment
Taste Notes:
Sweet, chocolate, caramel, medium body, malic acidity, milk chocolate. Good coffee for Blend and espresso.
Natural